Coincidentally, I chanced upon a cooking instruction just yesterday on how to cook QQ Glutinous Rice Balls with ginger sweet soup.
I got interested in cooking this because after our Japan trip, my girl suddenly like mochi balls. So it become easier to prepare this dessert.
To make it interesting, I added Peanut butter for hubby and girl.
and Gula Melaka for myself.
I love sesame fillings but I didn't have time for it because I was busy painting. A new found hobby that I took up last Dec.
Verdict: I didn't like this recipe and thus I won't be sharing with you. As to whether it is QQ. I shall try on another recipe before I post my findings.