I am going to take this week really slow as son is done with school till his O level exam and hubby is away.
Wanted something different for the kids' breakfast tomorrow. Decided to steam some Fatt Koh instead.
Actually I am not a big fan of such cakes. Perhaps this reminded me too much of those available during some prayer offerings. Then again, I wanted to expose my kids to it.
In the past I have heard way too many on the failure rate on not able to attain that "smiling effect". After seeing how pretty Humble Home Baker made hers, I was motivated.
That 15 mins of waiting is full of anticipation. Will I succeed? Will I fail? Well to distract myself, I went to sweep the floor instead.
Well, I didn't get as pretty effect as Humble Home Baker's but I got nothing to be unhappy with too because mine did open up. Maybe not a whole heartedly laugh but the giggles were enough to make me happy.
Source: Everybody Eats Well in Flander
Yield : 9 pcs
What you need:
A
Yeast Dough
50g plain
flour
50g water1 tsp yeast
B
200g sweet
potato (steamed)
120g
coconut milk40g water
140g brown sugar
1 egg
200g plain flour (sifted)
1 tsp baking powder (double acting)
Method:
Mix yeast
dough together and set aside for 1 hour.
Combine
sweet potato, sugar, egg, coconut milk and water in a blender. Blend it well.
Add in
flour, baking powder and yeast dough and mix evenly.
Pour
mixture into aluminium cups and leave aside for 15 mins to proof.
Steam over
high flame for 15 mins. DO NOT OPEN THE LID.
Cook on
rack.
Yea I did it!
Hi Edith, I hope everything goes well for you! The fatt koh looks delicious, I've tried making fatt koh for countless times but everytime always fail, I think I should just give up and eat one of yours!
ReplyDeleteCome over. I make 9 pcs!
DeleteLove this sweet potato fatt koh. Yummy and healthy. have a great day ahead :)
ReplyDeleteThanks and you have a great day too.
Deletelike ~
ReplyDeletesuper huatt kuey! mine never huatt.. yours are nice!
ReplyDeletenice cake. Great blog. Your blog is interesting and so informative. Wait for your next blog post. Thanks for sharing with us.
ReplyDelete