Luckily after a session with her, the pain slowly went away.
I am not afraid of dying but more afraid being a burden to my hubby. Anyway, am glad that I am well again and thus for lunch, I prepared something easy and quick.
This Lemon & honey chicken wings is easy to whip out by using the air fryer.
What you need:
24 pcs chicken wings (I used mid joint)
2 tbsp light soya sauce
1 tbsp dark soya sauce
1 tbsp cooking wine
1 tbsp sugar
1 tsp salt
2 - 3 tbsp lemon juice
a dash of pepper
2 tbsp honey
Wash and drain chicken wings. Pat dry.
In a bowl, mix all seasonings together except the honey.
Mix seasoning with chicken wings and leave it over night in the chiller.
Set air fryer to 180 deg.
Bake for 5 mins on each sides.
Using the left over marinating sauce, add in the honey and mix well.
Brush the honey sauce over the chicken wing and continue to bake another 2 mins on each sides.
Remove and serve.